We could want robust and unadulterated espresso, however a espresso maker itself does not have to stick to such strict conventions of caffeinated design. Benjamin Hubert’s design workplace LOW takes a softer geometric strategy to the kitchen equipment with a comfortable palette and tactile performance, designed to place simplicity first with each brewed cup.

The Wind is a mild trendy espresso brewing gadget designed for the Korean meals firm Donsuh. Whereas the design agency attributes its gentle modernity to the affect of mid-century design language, it is also laborious to not spot some resemblance to Naoto Fukasawa’s line of kitchen home equipment for MUJI. All of them share a aware consideration to element – “micro-considerations” – every conceived not solely to reinforce performance, but additionally conscious of the significance of designing objects which can be envisioned to stay collectively visually and spatially in a home inside .

The Breeze consists of a easy association of block shapes, with a head that’s cantilevered from the physique and an adjustable drip tray that doubles as a platform for a glass or espresso mug.

The ensuing compact design gives an virtually PEZ candy-like allure that invitations contact throughout all surfaces. The concise and slim profile of the espresso maker is accentuated by a tall water reservoir and ribbed wraparound base completed in matte white, charcoal and light-weight pastel pink, whereas the controls of the Breeze are simply as easy, a tactile iconographic interface containing simply 4 backlit buttons .

There is not any phrase but on the machine’s talent at making ready a superb cup of espresso, however like a superb single origin roast, the Breeze’s softened simplicity already appeals to certainly one of our senses, with no components.

Gregory Han is technical editor of Design Milk. Born in Los Angeles, he has an excellent love and curiosity for design, mountaineering, tide swimming pools and street journeys. A number of his adventures and musings could be discovered at gregoryhan.com.


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